Tuesday, 3 November 2015

Photo 3

Here is the results of a days work by the students. 
In Sweden it's called Budapest pastry.
It is meringue with hazelnuts. Filled with cream and mandarin.
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8 comments:

  1. Sanna3 November 2015 at 19:31

    The Budapest cakes look really nice! What kind of meringue is that?

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    Replies
    1. carina5 November 2015 at 21:46

      the meringue is "Cold whipped" and you ad hazelnuts and cornflour.

      Delete
    2. Sanna16 November 2015 at 05:53

      Nice! :)

      Delete
  2. Unknown4 November 2015 at 02:30

    These look very professional. Are they sold or do the students eat them in these smaller sets of baking?

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    Replies
    1. carina5 November 2015 at 21:48

      yes this is a Friday work and it means everything go to the store.

      Delete
  3. Unknown5 November 2015 at 10:49

    Lovely

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  4. Anonymous15 November 2015 at 14:40

    This one look really nice!! This is one of my favorite and the best is when you made them it used to be some ends you can taste;)

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    Replies
    1. carina18 November 2015 at 21:25

      I agree and i like when you have raspberry inside , instead of mandarins!

      Delete

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